We ordered a raspberry shortcake cookie, red velvet cupcakes, a carrot cake cupcake, a napoleon, lobster tails, and cream puffs. My favorites were the lobster tail and the raspberry shortcake cookie. In fact my mouth is watering just thinking about them.
Aside from the bakery, I have fallen completely in love with Hoboken. All the young people, fun shops, great restaurants, its close proximity to NYC, and seemingly great night life make it hard to beat. I'm plannaing on returning as soon as I can!
|The line across the street from the bakery|
In other news, I'm currently studying in Australia! Although I do have a kitchen, I do not have an oven. Therefore, this blog will be on hold until I come home in November. But I promise to make great stuff when I get back!
Happy baking until then!